Tag: Nomenu

Press Wine Bar

Tremont

Closed – Archived – 8/12/18 Diane

 

News from Gay:

“Last night we had dinner at the Press Wine Bar in Tremont. The experienced chef, Rachel, had marked gluten-free items on one of their menus for me and I had numerous options. I selected the Arrtic Char on a pureed sweet potato base…it was perfect. (Artic Char is similar to salmon for anyone who has not tried it.) Currently the restaurant opens at 4 pm but does plan to add lunches soon. To see their menu and location in this near west Cleveland neighborhood, go to www.presswinebar.com. or 216-566-9463.”

2221 Professor Avenue • in Historic Tremont • Cleveland

 

D’Agnese’s Trattoria and Cafe

Akron

Eileen shares:

D’Agnese’s Trattoria and Cafe at White pond is extremely gluten free
friendly. It is a very pretty restaurant with white table cloths.  They
offer gluten free pasta and will guide you to dishes that are or can be made
GF. They are very careful to ask if bread can even be put on your table.
Last time I was there I was offered two choices of GF cake for dessert. A
waiter came over to our table to rave about one of the Gf cakes and said he
would bet me that I would never know it was GF unless they told me and he
was right.

D’Agnese’s Trattoria and Cafe
566 White Pond Road, Akron
234-678-3612

Orale!

Ohio City

 

Archived by Diane on 5/28/18 – restaurant closed.

Information from Gay: Orale! at 1834 W. 25th St in the Ohio City neighborhood on the west side of Cleveland offers a number of menu options that they are willing to make gluten-free.  Today I tried their lobster gazpacho and the Pollo Ahumado.  I requested that my corn tortillas be cooked separately (i.e. not in the communal fryer) and they baked them for me. The staff is eager to please and the manager, Ann, is attentive to details. Both of my items were delicious and I will definitely return to try additional soups and entrees.  In addition to the friendliness of the staff, the restaurant is spotless – very reassuring when we are concerned about accidental cross-contamination. They are open from 11:00 am to 9:00 pm during the winter. I do suggest that you call ahead (216-862-3117) if there will be more than one GF-oriented diner so as to give Ann and her staff a heads-up. The restaurant has a small, but very cheery, dining area. Sounds really tasty!  If you have eaten there, too, please share your experience by commenting below.

Soho Kitchen and Bar

Ohio City

Gay says:

We stopped at Soho Kitchen and Bar (1889 W 25th) last Thursday evening (around 9 pm so they were not busy) and I was pleasantly shocked to discover they have taken one of their regular menus and marked the GF options on it.  There are several items in each category of appetizers, salads & soups, and entrees + they have one GF beer (Omission) – which I did not try.  It was not busy so the waitress had the opportunity to chat with me and said the chef is very happy to modify items that are not “naturally” gf.  I had the deviled eggs (wonderful) and the “Carolina Peanut” soup – also very good. This place serves “southern style” foods such as deep fried chicken on waffles –  and those items were not GF.  But, if you are with people going there, you can find a number of things to eat.

2/11/2013 update from Gay:

I returned to Soho Kitchen in the Ohio City neighborhood last week and tried another of their gluten-free dishes.  This time I ordered their shrimp, andouille  sausage and grits entree. I am not  fond of grits but this dish may have made me a believer.  It is divine. Soho Kitchen, 1889 W 25th St., Cleveland 216-298-9090.

 

Has anyone else tried it?  What was your experience?  Please comment below.

Gamekeeper’s Taverne

East/Chagrin Falls

Archived by Diane 12/19/2017 – Closed.

gamekeepers.com

87 West Street
Chagrin Falls, OH 44022
440-247-7744

 

This news from Gay:

We stopped at Gamekeeper’s Taverne in Chagrin Falls this past Saturday.  Since we had no reservation, we ate in the bar which was so fortunate as our waiter/bar tender was knowledeable about GF dining requirements.  He assured us, as did the restaurant manager, that their chef is very aware of what is GF and how to prepare foods to insure a GF meal. (For example, my entree had molasses in the preparation and although I said I was certain it would be fine, the waiter and chef read the label to be positive.) I chose their pork chop special that evening and it was divine.  We visit Chagrin Falls several times each year and if it is meal time, Gamekeepers’ is most likely our eventual destination.