Tag: East

Big Lots

Multiple locations.

http://www.biglots.com/

Big Lots is a unique, non-traditional, discount retailer operating 1,495 Big Lots stores in 48 states with product assortments in the merchandise categories of Food, Consumables, Furniture & Home Décor, Seasonal, Soft Home, Hard Home, and Electronics & Accessories. We are committed to providing amazing values every day.

And they have gluten free food. The selection is unpredictable. The prices are usually good, but sometimes you can do better at Marc’s or elsewhere.

I was there yesterday and found Chex Oatmeal for $2 per box. And Breton crackers for $2.25 which I have not seen elsewhere.

Comment below with your finds.

Pizza Hut

Local and Multiple Locations Nationwide.

Archived by Diane on 5/22/20 as Pizza Hut no longer works with GIG (the Gluten Intolerance Group) and their website carries this disclaimer:

Pizza Hut kitchens are not gluten-free environments.   While we do provide the option of gluten-free crust for those looking to reduce gluten in their diet, we cannot guarantee that our restaurant environment or any menu item will be free of gluten.   We do not recommend this pizza for customers with celiac disease.

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pizzahut.com

Check out the listing at the Pizza Hut webpage  for all the locations offering their
version of gluten-free pizza.

Multiple locations nationwide.

Pizza Hut, working with Udi’s and GIG (the Gluten Intolerance Group) is now offering a gluten free pizza in about a third of all stores. The one size, 10 inch pizza, (6 slices) is $9.99 for cheese and $10.99 for pepperoni. Check for Locations here.
The Udi’s® Certified Gluten-Free crust is stored in a separate container, on a separate shelf in their fridge. The cheese, marinara sauce and pepperoni are stored in a gluten-free designated kit, and every gluten-free pizza is freshly baked on designated parchment paper in their ovens. Other toppings can be added, but there is no guarantee about these being gluten free.

In addition to these storage techniques, team members who make your gluten-free pizza wear gloves and even use a designated gluten-free pizza cutter to cut your pizza to perfection.

Disclaimer? Yes, (as many restaurants do), Pizza Hut has this to say:

“While Pizza Hut® is proud to offer pizzas with gluten-free ingredients, Pizza Hut kitchens are not gluten-free environments. Due to the handcrafted nature of our menu items, variations in vendor-supplied ingredients, and the use of shared cooking and preparation areas, we cannot assure you that our restaurant environment or any menu item will be completely free of gluten.”

Have you tried the new Pizza Hut GF Pizza?

Pizza Hut Offers GF Pizza

multiple locations

Pizza Hut, working with Udi’s and GIG (the Gluten Intolerance Group) is now offering a gluten free pizza in about a third of all stores. The one size, 10 inch pizza, (6 slices) is $9.99 for cheese and $10.99 for pepperoni. Check for Locations here.
The Udi’s® Certified Gluten-Free crust is stored in a separate container, on a separate shelf in their fridge. The cheese, marinara sauce and pepperoni are stored in a gluten-free designated kit, and every gluten-free pizza is freshly baked on designated parchment paper in their ovens. Other toppings can be added, but there is no guarantee about these being gluten free.

In addition to these storage techniques, team members who make your gluten-free pizza wear gloves and even use a designated gluten-free pizza cutter to cut your pizza to perfection.

Disclaimer? Yes, (as many restaurants do), Pizza Hut has this to say:

“While Pizza Hut® is proud to offer pizzas with gluten-free ingredients, Pizza Hut kitchens are not gluten-free environments. Due to the handcrafted nature of our menu items, variations in vendor-supplied ingredients, and the use of shared cooking and preparation areas, we cannot assure you that our restaurant environment or any menu item will be completely free of gluten.”

Have you tried the new Pizza Hut GF Pizza?

Granite City Food & Brewery

Legacy Village Lyndhurst

Archived by Diane on 1/8/2020 -> closed.

gcfb.net

24519 Cedar Road
Lyndhurst, OH 44124

216.297.4495

Diane writes:

I had dinner at the Granite City at Legacy Village last week. They have a gluten free menu which has a large disclaimer about not being a gluten free environment and suggests speaking with a member of the management team. Our server quickly called over the General Manager, Weston Baril, who reassured me that the items on the menu could be prepared safely, suggesting steak or grilled chicken or fish.

He noted that the gluten free bun offered for sandwiches was heated in the commmunal toaster but could be heated in the salamander which is GF. He said he’d alert the kitchen to expect a GF order. I ordered grilled salmon, broccoli and a baked potato. All were fine, though not outstanding. Gluten eating companions thought their burgers were ok. None of us was thrilled but decided we’d return and order differently.

 

Other locations in Maumee, Ohio and around the country.