http://www.mahlesrestaurant.com My husband and I have been taking friends and family to this fine restaurant for over 20 years and have never had a bad meal. After the recent pandemic lock-down was lifted, we phoned and made a family reservation for 5 people. They have never had a gluten-free menu; however, for the past 16 years since my celiac disease diagnosis, I have eaten there many times with no problems. Wait staff for this recent visit wore masks and were as helpful as ever – it was a wonderful experience, especially in these difficult times, and we highly recommend this fine establishment. P.S. My favorite meal is prime rib with grilled scampi and baked potato – but I have also had their surf and turf, petite filet steak and lobster.