My husband and I recently attended a niece’s wedding in Las Vegas – just a ‘mini trip’ of about 3 days. Who knew Las Vegas had so very much to offer.
My gluten- free diet needs were easily and deliciously accommodated in 3 venues:
‘The Buffet’ restaurant Excalibur Hotel/Casino, where the maître d’ summoned the chef who walked the buffet (including 3 gluten-free cake varieties) with us. The chef mentioned that he will be adding gluten-free labeling to the buffet soon. This became our go-to place for breakfast, lunch or dinner.
Buddy V Ristorante located in The Venetian Hotel/Casino provided a helpful maître d’ and a wonderful Italian meal with gluten-free pasta.
Mandalay Bay Hotel/Casino’s House of Blues restaurant actually had an extensive gluten-free menu. Another delicious, safe meal there.
So, if these 3 venues are indicative of eating gluten-free in Las Vegas, no worries!
In addition to eating well and socializing, in those few short days we managed to visit Red Rock Canyon, the Grand Canyon (western edge) and the Hoover Dam – all of which were spectacular sites.
If you find yourself visiting Las Vegas, my advice to you is to eat well and enjoy as much of the area as you can – it is well worth the trip (mini or otherwise).
Las Vegas mini trip
Mon Ami Gabi is also a very good restaurant in Las Vegas. Located next to Paris Paris, it is a streetside cafe and it has a gluten free menu. They also do a complimentary gluten free loaf of
French bread upon request.
Good to know so you don’t have to gamble on getting sick.