A TWO TANK TRIP TO THE EASTERN PANHANDLE OF WEST VIRGINIA

On a recent trip to see my sister in the southern part of Virginia, I stopped at a Bed and Breakfast in Charles Town, West Virginia for some sight-seeing and two days of relaxation. It was about a five hour trip from the Cleveland area. Although about 90 minutes from the Washington D.C. area, the pace of the Eastern Panhandle is relaxed, historic, and uncrowded. It’s hard to believe, but there are many commuters who live in the area and work in Washington.

Charles Town itself is a small community with many historic homes and buildings. Founded by the younger brother of George Washington, it changed hands from Union to Confederate many times during the civil war. Most historic buildings are civil war and late 1800s era. Most are privately owned, but a walking tour of the area pointing out historic properties is available. I ate at two restaurants, Alfredo’s Mediterranean and La Mezzaluna Italian. Both offered gluten free options and La Mezzaluna even had gf dessert. I stayed at the Carriage House Bed and Breakfast, 417 E. Washington St. Which was used as a headquarters for both Union and Confederate generals during the civil war. Yvonne did a great job of providing a filling and delicious gluten free breakfast on both days I stayed. It was relaxing, comfortable, and quiet. I highly recommend. Other Charles Town activities include a small museum, a Saturday Farmer’s Market (gluten free bakery available), Casino gaming, two golf courses, and Thoroughbred Racing.

Also, I visited Harper’s Ferry which is about 20 minutes from Charles Town. Historic buildings and activities abound, most run by the National Park Service. There are numerous history tours and even a nightly ghost tour, which became very spooky when the town closed down. Harper’s Ferry is at the confluence of two rivers and many river sports are available. One warning, parking is very limited and Harper’s Ferry is built into a mountain, so there is a lot of uphill and downhill walking.

Topping off the visit was a trip to Martinsburg and it’s mall with many chain restaurants. It was about 20 minutes away from Charles Town. There are a few antique shops left in the area, but, many have closed due to covid. However, prices are below the Cleveland area and there are some good bargains. I found great deals at the Two Crows Antique Mall, 1212 Mildred St. in Ranson.

Slower paced and leisurely, the Eastern Panhandle of West Virginia has many historic, comfortable, and gluten free affordable options.

Beyond Celiac Town Hall: Related Conditions Q&A with Stefano Guandalini, MD

Beyond Celiac is hosting this program July 28, 2022 – 3 PM ET. Register at their website.

From their website:

This Q&A session will feature renowned celiac disease expert Dr. Guandalini, professor emeritus at the University of Chicago and the founder of the University of Chicago Celiac Disease Center. Dr. Guandalini’s clinical and research efforts have greatly influenced the way celiac disease is diagnosed and treated today. His work contributed to the revision of 20-year-old guidelines for diagnosing celiac disease.

Dr. Guandalini has been ranked among America’s “Best Doctors” since 2008. In 2012, he received the prestigious title of “Master of Pediatrics” from the Italian Society of Pediatrics. In 2016, he published Textbook of Pediatric Gastroenterology, Hepatology and Nutrition.

Dr. Guandalini is also the medical advisor for Beyond Celiac partner, and sponsor of this Town Hall, imaware™.

In this Q&A, Dr. Guandalini will focus on answering questions about conditions and co-morbidities that are commonly seen alongside celiac disease. You can submit your questions when you sign up for the event—please do not send test results or ask Dr. Guandalini to diagnose you with any condition.

Register at the Beyond Celiac website.

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NYT Article: Are We Close to a Treatment for Celiac Disease?

According to this New York Times article published 6/1/22, the Celiac Disease Foundation says that there are currently 24 potential therapies at various stages of development.

Of the potential therapies in development, the one furthest along — currently being tested in a Phase 3 trial — is a drug called larazotide, which decreases the porosity of the small intestine and has shown promise from earlier trials. In a best-case scenario, larazotide could be approved and on the market within two to three years, said Dr. Fasano, who was involved with the development of the drug and has a financial interest in it.

I first heard Dr. Fasano speak nearly 15 years ago when he said that a drug to treat Celiac Disease would be available in 5 years. That was 10 years ago. Hope he is more accurate with his current prediction.