24 Karrot Kitchen

Brecksville

https://www.24kkitchen.com/

7059 Mill Rd.
Brecksville, OH 44141

440-630-9494

 

Caitlin messaged us via our webpage.  Thanks for the referral Caitlin!

24 Karrot Kitchen has been open for a month now.

Kathleen Madden and Paul Jantzen are the owners.

This place is  awesome!  Kathleen and Paul are supporting local organic farmers!

Their menu changes daily with many gluten free dairy free choices!

We have eaten there many times and enjoy every meal!!

From the webpage for 24 Karrot Kitchen:
The mission of 24 Karrot Kitchen is to educate and to provide the best ingredients, recipes and information needed to prepare whole, natural organic foods, leading to more healthful living. We strive to feed the wider community with the best quality foods in our cafe and in our cooking classes.  We will also educate and support those with food intolerances, gastrointestinal disorders, autoimmune, and inflammatory diseases to improve quality of life. My vision is to create a nurturing environment and inspire individuals and the community to champion their own health and well-being.

First Energy Stadium – Home of the Cleveland Browns

Hello All Browns Fans!

Today our inbox had an inquiry about gluten-free options at First Energy Field – thank you Pam:)   We have been informed the following information from the vendor for the Browns.

Gluten Free Items:
Popcorn – C-Town Eats in Sections 104, 110, 113, 121, 129, 134, 138, 146, 319, 321, 342,
348, 504, 507, 510, 513, 528, 532, 535, 540
Traditional Nachos – C-Town Eats in Sections 104, 110, 113, 121, 129, 134, 146, 319, 321,
342, 348, 504, 507, 510, 513, 528, 532, 535, 540
Buffalo Chicken Nachos – C-Town Eats in Sections 110, 129, 134, 138, 319, 321, 348, 513,
540
Turkey, Pepperoni & Cheese Snack – C-Town Eats in Section 110
Black Bean Dip & Plantain Chips Snack – C-Town Eats in Section 110
We can make ANY of our sandwiches without a bun
Candy (M&M’s plain and peanut, and Sour Patch Kids) – in Section 540
Peanuts – All Stands
Papermoon Hard Cider (at all Cleveland Cocktail Co’s on main concourse)
Spiked Seltzer Water (Cleveland Cocktail Co’s at Section 101, 117, 130 – Hop & Olive at Section 137 – Bud Light Bar at section 418, and B-Spot Bourbon Bar at Section 548
Taquitos – Section 103
Garden Salad –at all NEO Pizza Locations in Sections 107, 133, 321, 348
(salad dressings may vary)
Milkshakes – Section 115, 546
Premium Popcorn at Look & Kernel at Section 146

News Notes and Things to Know……June 2018

https://www.bardsbeer.com/


 After a few months of absence Bard’s – The Original Gluten-Free Sorghum Malt Beer is coming back to your beer case soon!

Log on – submit your email address – get a notification for your areas availablity!    ENJOY!!

https://gffmag.com/

Just a few of the links for articles you’ll find at GFF magazine – check it out.

Settle onto the settee on a warm summer day and get your read on!  Or

catch up on the details for vacation travel to various locations and airport options:)

A PEEK INSIDE THE SUMMER 2018 ISSUE OF GFF MAGAZINE + RECIPE INDEX

HOW TO GET ENOUGH FIBER ON A GLUTEN-FREE DIET

THE BEST GLUTEN FREE RESTAURANTS & FOOD IN US AIRPORTS

BREWING CONTROVERSY: THE PROGRESS WITH TODAY’S GLUTEN-FREE BEER AND THE PROBLEMS WITH CURRENT LABELING LAWS

https://www.gluten.org/

check out the webpage for the GIG e-mag

https://www.gluten.org/e-magazine/

News, Notes and Things to Know – May 2018

Cafe Avalaun
May Recipe of the Month

http://www.cafeavalaun.com/news/2018/5/5/may-2018-recipe-of-the-month-lemon-garlic-grilled-asparagus

Gluten Free Forever Magazine

https://gffmag.com/

more good recipes!!

Jovial Foods

https://jovialfoods.com/

Jovial has a number of different flour blends on their site and just this month they posted a recipe for creating a g-f sourdough bread starter.

I’ve ordered my flours from their site in order to give this recipe a try.

https://jovialfoods.com/gluten-free-sourdough-starter/?mc_cid=d1b76a6301&mc_eid=b9bed6e7c5